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| Funder | U.S. Agency for International Development |
|---|---|
| Recipient Organization | JSI Research & Training Institute, Inc. |
| Country | Democratic Republic of the Congo |
| Start Date | Apr 02, 2022 |
| End Date | Nov 15, 2026 |
| Duration | 1,688 days |
| Number of Grantees | 925 |
| Roles | Recipient |
| Data Source | US Foreign Aid |
| Grant ID | 213749-76 |
USAID Advancing Nutrition is a five-year contract designed by the nutrition team in the Bureau for Global Health, in collaboration with the Bureau for Food Security and the Office of Food for Peace.
The objective of the project is to support the implementation of USAIDs Multi-Sectoral Nutrition Strategy 2014-2025 as well as progress toward the Agencys goals of improving nutrition to save lives, build resilience, increase economic productivity and advance development.
The purpose of USAID Advancing Nutrition is to strengthen the enabling environment for and support country-led scale-up of effective, integrated and sustainable nutrition-specific and nutrition-sensitive policies, programs/interventions and systems to improve nutritional status and health.
This nutrition mechanism is designed to cover a broad range of activities that fall under the following three intermediate results (IRs): IR 1: Equitable provision and utilization of proven, quality nutrition interventions and services at scale IR 2: Country commitment and capacity for multi-sectoral nutrition programming strengthened IR 3: Global learning, evidence and innovative practices generated and applied to nutrition programs
JSI Research & Training Institute, Inc.
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