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Active HORIZON European Commission

Developing Intercropping for agrifood Value chains and Ecosystem Services delivery in Europe and Southern countries

€7.42M EUR

Funder European Commission
Recipient Organization Centre de Cooperation Internationale En Recherche Agronomique Pour Ledeveloppement - C.I.R.A.D. Epic
Country France
Start Date Nov 01, 2022
End Date Oct 31, 2026
Duration 1,460 days
Number of Grantees 27
Roles Participant; Associated Partner; Third Party; Coordinator
Data Source European Commission
Grant ID 101081973
Grant Description

IntercropValueES aims to exploit benefits of intercropping to design and manage productive, diversified, resilient, profitable, environmentally friendly cropping systems acceptable to farmers and actors in the agri-food chain.

It will develop both a scientific research action for better understanding and modelling intimate intercrop functioning and a detailed analysis of lock-ins and levers at the value chain level to identify credible solutions that can be adopted by farmers and value chain actors.

As a multi-disciplinary and multi-actor project, it brings together scientists and local actors representing food value chain. It includes 27 participants from 15 countries (3 continents) from a wide diversity of organizations and stakeholders.

IntercropValuES organizes its activities in 6 objectives, to: 1) support the design of locally relevant, legitimate and innovative agri-food chains, through 13 Co-Innovation Case Studies; 2) understand the functioning and G*G*E*M interactions allowing the selection of compatible ideotypes and the optimization of machinery and management strategies for maximizing the productivity and delivery of ecosystem services with better soil health and mitigation of GHG (meta experiment 15 sites); 3) produce novel information, improved methods and tools for intercrop management and the assessment of their performance and profitability; 4) unravel intercropping performance by modelling; 5) analyze grain and sanitary quality of cereal-legume intercrops, functional qualities for food processing and new products, 6) uncover key barriers and levers at the value chain level to boost development, and identify new market avenues and solutions to increase economic added-value of intercrops.

The Comms and Dissemination Plan is designed to diffuse outcomes widely by adapted channels to different end-users, such as farmers, advisors, food processing companies and machinery industries, retailers and citizens, academia, policymakers and influence bodies.

All Grantees

Univerzitet U Novom Sadu, Poljoprivredni Fakultet Novi Sad; Rete Semi Rurali; Aristotelio Panepistimio Thessalonikis; Universite Catholique de Louvain; Iniciativas Innovadoras Sal; Sruc; Instituto Navarro de Tecnologias E Infraestructuras Agroalimentarias Sa; Sveriges Lantbruksuniversitet; Forschungsinstitut Fur Biologischen Landbau Stiftung; Federation Nationale Des Cooperatives D'Utilisation de Materiel Agricole; Roskilde Universitet; Rheinische Friedrich-Wilhelms-Universitat Bonn; Scottish Agricultural Organisation Society Limited; Universitaet Kassel; Institut National Des Sciences Et Industries Du Vivant Et de L'Environnement - Agroparistech; Universitaet Fuer Bodenkultur Wien; Centre de Cooperation Internationale En Recherche Agronomique Pour Ledeveloppement - C.I.R.A.D. Epic; Universidade Eduardo Mondlane; Fonden Business Lf; International Federation of Organic Agriculture Movements European Union Regional Group; Wageningen University; Institut National de Recherche Pour L'Agriculture, L'Alimentation Et L'Environnement; Katholieke Universiteit Leuven; Consiglio Per la Ricerca in Agricoltura E L'Analisi Dell'Economia Agraria; China Agricultural University; Ercane Gie; Ecole Nationale Superieure de Formation de L'Enseignement Agricole

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